Peter Harrison's Middle Eastern pop-up Restaurant
We are delighted to welcome back to Glemham 2018 the eminent chef Peter Harrison who will be cooking with his team a delicious Middle Eastern inspired menu for lunch on Saturday 5th May - Monday 7th May in the dining marquee which has been styled by creative duo , Andrea Clark and Amber Swinn from Swinn and Clark venue stylists.
Reservations can be made from 12 noon until 3.30pm each day on the link below so book your lunches on-line now to avoid disappointment as availability will be limited on the day.
(A main course includes a choice of 2 from the main course list below, a choice of 2 salads, mint yogurt and flatbread)
Grilled Sutton Hoo Za'atar chicken skewer
Lamb skewer pomegranate and sumac glaze
Aleppo pepper and coriander labneh, hummus (V)
Baked spiced aubergine, chickpeas and spinach (V) (Ve)
Moroccan carrot salad, mint, toasted seeds
Cous cous, quinoa, lemon, herbs, pomegranate and sprouting broccoli
Fennel, radish and dill
Sweet potato, black bean, coriander and lime
Rose water meringue, cream and rhubarb
Yogurt panna cotta, saffron cardamom syrup, pistachio shortbread
Tunisian orange and almond filo torte, creme fraiche
Lunch Box to contain: 1 main course option, 2 salads, flatbread, yogurt mint and pistachio shortbread.
Children's lunch box : Chicken pitta, hummus, carrot & cucumber sticks, shortbread biscuit
2 COURSES £20
MAIN COURSE £14
LUNCH BOX £10
CHILDREN'S LUNCH BOX £6